Kentucky Mule Recipe Bitters

Top it off with ginger beer: Bourbon, ginger beer, lime juice.

Moscow Mule Pitcher Recipe Moscow mules pitcher

I mean you can drink a bourbon mule any time of the year but for some reason, they feel especially perfect during colder weather.

Kentucky mule recipe bitters. To extend its shelf life, add a teaspoon of vodka to the spiced syrup. Garnish with a lime wedge and a sprig of fresh mint. Fill with ginger beer, and garnish with a sprig of mint.

Boil a 2:2:1 ratio of water to sugar to grated ginger. Add first four ingredients into shaker with ice. A variation of the moscow mule from the us, before vodka was so prevalent.

Learn how to make a kentucky mule with bulleit bourbon. You can use regular bitters too and it will still be delicious! To enjoy, pour tea over cocktail base to taste, and stir.

Stir, top with a splash of ginger beer to taste and a splash of club soda if using to taste and garnish with the lime. Squeeze the quarter lime into the mug as well. Top with ginger beer and crown with crushed ice.

How to make a kentucky mule. Top it off with ginger beer, give it a quick stir with a bar spoon and garnish with a lime wedge. Tips for making good kentucky mule cocktail.

Method build the drink on ice in a highball glass, adding first the bourbon then the ginger beer and stirring. To make a kentucky mule: Garnish with lime and mint sprig

Give it a quick stir. Step 1, fill a cocktail glass with ice, then add the bourbon and lime juice. Combine bourbon, lemon juice, cinnamon simple, bitters and mint leaves in shaker.

Otherwise, a highball glass will do. Copper mule cups get extra cold with ice, and the handle helps keep them that way. Which can be tough to find in a pinch, but it is a necessity to serve it properly, however a stainless steel mug (which most faux copper mugs are made of anyways) will do.

Notes for making the citrus and spice kentucky mule: Add bourbon, honey, lemon, and tiki bitters to a mug. Muddle chopped strawberry, lemon juice, and simple syrup in a cocktail shaker.

Measure the bourbon and key lime juice with a jigger and pour them into the copper mug. Dont know where and which copper mug you should get? If you are planning to slowly sipping on a cocktail, you dont want ice to melt and dilute the cocktail.

Choose large ice cubes over small cubes or even crushed ice. Add ginger beer and garnish with cinnamon stick and apple slice. Pour first 3 ingredients into mug/glass & stir.

So feel free to get creative with your cocktails and see what you love best! Nowadays there are about a million cocktails that claim to be some variation of a mule. Strain into a copper mug filled with ice and top with ginger beer.

Citrus (lemon or lime slices) add a bunch of ice to a highball glass, or really, any kind of glass. (barclay used to drink from a collection of recycled spaghetti sauce jars as a bachelor, so we always serve ours in mason jars for old times sake.) ;) then pour in all of the ingredients, stir to combine Some ideas for variations could include:

Shake, and strain over ice into highball glass and top off with soda water. How to make a moscow mule with bourbon. Add wild turkey, ginger syrup, lime juice and bitters into shaker filled with ice;

Check out our article best copper mugs for mule cocktails. Then add lime juice and garnish with a slice of lime. Sugar syrup (rich) 2 sugar to 1 water.

I prefer cubed ice, but you can serve it with crushed ice as well. Have you tried a kentucky mule? Like juleps and other cocktails, the vessel a mule is served in can enhance the experience.

Recommended with wild turkey bourbon, wild turkey 101 or russells reserve 10 year. Enjoy this simple spin on the classic moscow mule recipe with bourbon. The spiced syrup can be made up to two weeks in advance and stored in the refrigerator.

To prepare kentucky mule you first have to combine whiskey and ginger beer. Ginger beer and lime juice in a snazzy copper mug. Shake, then strain over ice into highball glass;

The kentucky mule is exceedingly easy to make. Use only high quality bourbon. Garnish with a cinnamon stick.

The process is very simple. See what else our bundaberg brewed drinks mixologists have been brewing. Make the pumpkin spice kentucky mule by combining the bourbon, pumpkin butter, lemon juice and bitter in a cocktail shaker with some ice.

Like many other moscow mule variations, all it does is change the base spirit, and the rest of the recipe remains the same: Lime wedge (for garnish) steps to make: Swap vodka for dark rum;

Sugar & spice ginger syrup is simple to make and adds some nice spice. Add a lime wedge and angostura bitters to taste if preferred. Put the lid on and shake vigorously for about 15 seconds.

Garnish with lime and mint sprig. Fill a copper mug with ice cubes. Serve in glass mugs with a spoon and the teapot.

Simply combine your ingredients with plenty of ice in a copper mug, if you have one. If you prefer a sweeter mule, try wild turkey. Garnish with mint, and you have an american twist on the classic that youll want to drink all year long.

Strain over crushed ice in mule mug. Add bourbon, 2 dashes bitters, and ice. Pour in the bourbon and lime juice;

Fill a copper mug or cocktail glass with ice: Juice of half a lime; Dont use a premade store bought lime juice.

The copper helps keep the drink cold from start to finish. Combine all ingredients in a cocktail shaker, except ginger beer. Lime juice (freshly squeezed) 1/3 fl oz.

Top with splash of soda water; Shake, and double strain into a mule cup. The kentucky mule is a southern twist on the classic moscow mule, swapping the vodka for bourbon.

*like a moscow mule, a true kentucky mule is best served in a copper mug.

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